KEEPS CHEESE FRESH, LONGER.
-
“If you’re wrapping cheese in plastic, you’re doing it wrong. This coated paper works like a Gore- Text jacket to protect and extend the life of that $24-a-pound clothbound Vermont Cheddar.”
learn more -
“The bags kept Brie, cheddar, and goat cheeses free of mold and dryness for three weeks...”
learn more
-
Read more press
America's Test Kitchen
"Formaticum Cheese Bags, keep your cheese fresh far longer than any other homemade wrappings do.”
-
Read more press
Ruth Reichl
"Somebody actually gave me a package of cheese papers a couple of years ago, and it changed my life; I’ve been grateful ever since."
-
Read more press
The New York Times
"European-style double-ply cheese paper... helps keep a hunk of Parmigiano-Reggiano or a slab of Manchego at its best, retarding the spoilage that can occur when cheese suffocates in plastic wrap."
-
Read more press
San Francisco Chronicle
"Most cheese lasts longer if stored in a breathable wrap instead of non-porous plastic film."
-
Read more press
The Boston Globe
"You can extend the life of your cheese by wrapping it in two-ply cheese paper from Formaticum."
-
Read more press
The Washington Post
"Extend the life of good cheeses by wrapping them in Formaticum cheese papers."
-
Read more press
Details
"Wrapping cheese in plastic is lactic murder - the stuff needs to breathe. Formaticum's porous two-ply papers let in just enough oxygen."
OUR
PRODUCTS
View all products
-
Food Storage Bags
$8.00
-
Cheese Storage Bags
$9.00
-
Cheese Storage Paper
$9.00
-
Cheese Log
$5.00
